Whether you need a healthy breakfast that will satisfy your appetite until lunch or a quick, protein rich snack, pasture-raised eggs are the perfect solution.
Research has shown that eggs will fill you up more than a starchy breakfast, and people who eat eggs at breakfast may eat fewer calories throughout the day. And at 75 calories and 6 grams of protein, a hard-boiled egg is a perfectly portion-controlled snack.
We love pasture-raised eggs! In fact, we enjoy them so much and know way too much about commercially produced “factory” eggs that we refuse to eat grocery store eggs. If you understand the benefits of pasture-raised eggs and know how great they taste, you’ll feel the same way!
Sadly, Rademacher Bros Eggs has run into production issues and will be unable to supply eggs for our farm store until the spring of 2020.
Our desire to continue providing great tasting, healthy eggs for the store and for our family lead us to seek another producer. We visited the Miller family’s organic farm in Arthur, Illinois several weeks ago and purchased produce and eggs. The eggs were amazing and produced on pasture with the exact standards that we require for our egg producers!
For the next several months until Rademacher Bros hens come back into production, the Miller family has graciously agreed to supply eggs for our store. The Millers are Amish farmers who produce certified organic grass-fed milk, garden produce, and pasture-raised eggs.
We are excited about our partnership with the Miller family. Their commitment to raising high quality food through organic standards and sustainable, regenerative farming practices is something we very much appreciate.